Showing posts with label wood-fired oven. Show all posts
Showing posts with label wood-fired oven. Show all posts

Friday, May 22, 2015

Southern CA wood fired oven dealers

Dolce Vita Rustico Wood Burning Oven Dealers in Southern CA

The Forno Rustico wood burning, or wood fired ovens by Dolce Vita are designed to combine the romance of a traditional oven, with modern technology and design. Amazing food for people who love the ease and flexibility of cooking with a wood fired oven. This is a traditional method of cooking from the past and reflects the old world culinary tradition. The Forno Rustico wood fired ovens look fantastic and will enhance your outdoor cooking and entertaining area.

MODERN BUILDERS
825 GRAND AVE.
SAN MARCOS, CA 92078
PH: (760) 591-4570
http://modernbuilders.net

AMERICAN BUILDERS SUPPLY
21400 GOLDEN TRIANGLE RD.
SANTA CLARITA, CA 91350
PH: (661) 255-6300
http://www.absupply.com/index.htm

RESOURCE BUILDING MATERIALS
10961 DALE AVE.
STANTON, CA 90680
PH: (714) 952-2993
http://www.resourcebuildingmaterials.com

KRC ROCK
700 N. TWIN OAKS VALLEY RD.
SAN MARCOS, CA 92069
PH: (760) 744-1036 ext. 106
http://krcrock.com
 
RCP BLOCK & BRICK
8240 BROADWAY
LEMON GROVE, CA 91945
PH: (619) 460-9101
http://www.rcpblock.com


Saturday, October 25, 2014

How-To Install a Wood Fired Pizza Oven Installation Instruction 2 of 2

Below are the basic instructions on how to install one of our wood-fired oven kits. This is part two of a two part post. View one of two here.

5. Apply a small amount of mud to the outer seams of the dome to seal the oven.  There is no need to cement in the dome pieces because the oven dome is self-supporting.  

6.Cover the entire dome with a ceramic fiber insulation blanket (sold separately).  Lay wire mesh (such as chicken wire) over the insulation to hold it tightly against the oven.  

7.If the finished oven is enclosed with masonry walls, cover it with at least 6 inches of loose vermiculite for optimal insulation.  If the finished oven is left dome-shaped, the vermiculite should be mixed with cement so that it will stick together.  Mixing ratio: 10 cubic feet of vermiculite to 45 lbs. of Portland cement.  Add water as needed.

8. For dome-shaped ovens, cover the vermiculite with 1 inch of stucco reinforced with chicken wire.  If the dome-shaped oven is left outdoors, it should be waterproofed to prevent moisture from seeping into the oven. (For further details, download our wood-fired oven installation guide from our website.)

The installation of the wood-fired oven and outdoor living space construction was done by Italco Construction Inc.









Monday, September 8, 2014

How-To Install a Wood Fired Pizza Oven Installation Instruction 1 of 2

Below are the basic instructions on how to install one of our wood-fired oven kits. This is a two part post so please check back next month for the final steps.
  1.  Construct a 4” concrete slab supported by 2 masonry walls. If space between walls is over 42”, build a third center wall. The width and length of slab will be determined by the size of the wood fired oven being installed. The slab should be large enough to have room for at least 6” of insulation (ceramic fiber blanket and vermiculite) all around. At the front of the wood fired oven, the slab should be large enough to accommodate the front arch or any other finishes (stone, bricks, tile, etc.). 
  2.  For better insulation, lay one or two rows of fire bricks over the slab or use ceramic fiber board. 
  3. Then, lay the oven floor pieces without any mortar or grout. This will prevent possible cracking due to thermal expansion. Be sure to leave enough space for the front arch. If the joints of the floor pieces are uneven, smooth them over using an angle grinder or coarse sand paper. This will prevent the edges from chipping in the future. 
  4.  Assemble the wood fired oven starting from the door pieces. Be sure that all the dome pieces fit tightly together. The space between the wood fired oven floor and the dome pieces should be left open. The ash from the first several fires will fill this space and lock the wood fired oven in place.










Wednesday, April 2, 2014

Wood Burning Oven Buffalo Chicken Wings Recipe


Cooking in a Wood Fired Oven: After pushing the coals to the back of the wood fired oven near the wall, brush the ashes off of the floor. The chunks of glowing hardwood coals should have little or no flame when the Buffalo Wings goes in. After 15 minutes, turn wings so the other end faces the fire.

INGREDIENTS FOR 4 PEOPLE: 
20 CHICKEN WINGS 
VINEGAR 
BUTTER 
BUFFALO WING SAUCE

WASH AND DRY WINGS THOROUGHLY. SPRAY A LARGE CASSEOLE DISH WITH COOKING SPRAY AND PUT WINGS IN CASSEROLE DISH. ADD VINEGAR (JUST ENOUGH TO SPRINKLE ALL THE WINGS) AND PATS OF BUTTER THROUGHOUT DISH. COOK WINGS AT 350 UNTIL THEY ARE GOLDEN BROWN. PUT BUFFALO WING SAUCE IN A LARGE BOWL. TOSS WINGS IN THE SAUCE AND SERVE. THEY ARE DELICIOUS!!

Monday, January 27, 2014

Indirect Wood Burning Oven Offers More

What is a Indirect Wood Burning Oven?


This indirect wood burning oven isn't just perfect for pizzas. You can also cook a variety of foods link roasts, porchetta, breads, desserts, and delicious Thanksgiving turkeys. The indirect heat system reduces wood consumption and oven preparation time. The Forno Classico 80 or Forno Premium 100 wood burning oven is a great choice if you are starting on your path to cooking with wood fired ovens!  It has a stylish design and a premium stainless steel interior!

The Forno Classico 80 wood burning oven offers three cooking surfaces and doubles as a convection oven if you don’t need a real fire.    It’s perfect for the beginning food connoisseur.

Wednesday, March 20, 2013

Tuscany wood fired pizza oven



Our newest addition the Tuscany wood fired pizza oven is perfect for your backyard and light enough to easily move around your patio. Our Tuscany wood fired oven combines old world pride and craftsmanship with the latest in wood fired oven manufacturing technology.  This authentic Italian wood-fired oven gives you the performance found in Italian restaurant wood fired ovens in a design you can take anywhere.