The holidays are a great time to get together with family and enjoy a great home cooked feast that reminds everybody how good food can actually be. Wood fired ovens make cooking for the holidays a delectable experience that simply can’t be duplicated from any other piece of equipment. The key to cooking with wood burning ovens comes from the time honored tradition of gaining heat through natural wood burning techniques that maximize flavor above all else.
Nearly any holiday dish you can think of can be cooked better with a wood fired oven. Turkeys can be cooked at an initial high temperature to generate a flavor sear and then cooked at a lower burn in order to create a succulent and tender bird. The natural flavors from the wood will infuse natural flavors to the meat that will be unforgettable. Desserts can develop a delicious caramelized crust that will have your guests eating far after they’ve become stuffed with all the other great food.
Wood fired ovens are also a great showpiece to present to family and friends during the holidays. The spectacle of a wood burning oven will have people gathered around and wondering at the marvel of traditional wood fired cooking. Fires are a natural, primordial curiosity for mankind, and ovens that use traditional fire to cook will have people realizing the true roots of human cooking and fully realizing the amazing flavors that come with it.
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